Phone: 07 4124 9722
info@saltcafe.com.au
Oceans Resort & Spa 569 Charlton Esplanade Urangan QLD 4655
Lunch Menu2018-09-03T04:53:33+00:00

Lunch Menu

Served 11:30am to 2:pm daily

Local Seafood

Fish Of The Day

$28.50

Fresh locally caught fish delicately seasoned and grilled, served with a fresh garden salad, seasoned chips and homemade tartare. Or ask our friendly staff for the Fish Special of the Day.

SALTS SPANISH INFLUENCE CALAMARI

$20.00

Lightly dusted calamari served with lettuce, baby spinach, Spanish onion, roast capsicum, black olives, cherry tomatoes, cucumber ribbons, toasted in capsicum oil dressing.

SEAFOOD PLATTER FOR 2

$65.00

A generous selection of local seafood including Thai butter grilled Hervey Bay scallops, local prawns, grilled local fish, fried Calamari and smoked salmon accompanied by a crispy garden salad drizzled with our housemade dressing and chips.

Hervey Bay Scallops and Prawns

$29.50

Local prawns and scallops, pan fried in Thai butter sauce, homemade vegetable pickle salad and avocado puree.

PRAWN SPINACH FETTICUNI PASTA

$25.00

Lightly cooked prawns, cherry tomato, Spanish onion, fresh basil, chilli and shallots in a creamy sauce.

Burgers

LAMB BURGER

$19.50

A homemade mildly spiced lamb patty served on a glazed milk bun with homemade bbq sauce, fresh crisp lettuce, caramelised onion, tomato and swiss cheese.

SZECHUAN CHICKEN BURGER

$18.50

Delicately marinated tender chicken breast and smoked bacon on a glazed milk bun with mango chilli relish, fresh tomato, crisp lettuce and swiss cheese.

BEETROOT AND BEAN BURGER

$18.50

A homemade roasted beetroot and bean patty served on a glazed milk bun with haloumi, red onion, avocado puree, tomato and lettuce dressed with a beetroot hummus.

STEAK SANDWICH

$19.50

A total feast of melt in your mouth rib fillet, smokey bacon, fried egg, caramelised onion, crispy lettuce, fresh tomato slices, swiss cheese and red capsicum sauce on light rye bread.

*** All burgers come with a side of seasoned chips ***

Salads

CRUNCHY BROCCOLI AND SZECHUAN CHICKEN SALAD

$17.50

Broccoli florets, cucumber, cherry tomatoes, radish and roasted pinenuts lightly dressed with lemon vinegar mayo. Vegetarian option with no chicken - $15.00

CRUNCHY BROCCOLI AND SZECHUAN PRAWN SALAD

$19.50

Local pan fried prawns, broccoli florets, cucumber, cherry tomatoes, radish and roasted pinenuts lightly dressed with lemon vinegar mayo.

WILD ROCKET SALAD

$18.50

An assortment of rocket, herb and lettuce leaves tossed lightly with slices of fresh pear, Spanish onion, cherry tomato, shaved parmesan and sweet roasted walnuts and dressed with a homemade balsamic dressing.

FRESH GARDEN SALAD

$14.00

A lightly tossed selection of in season salad veges, including cherry tomatoes, cucumber, carrot and lettuce, roast capsicum lightly dressed with a refreshing vinaigrette.

FRESHLY COOKED FRITTATA

$17.50

Served with a fresh salad and mango chilli roast capsicum relish. Please ask our friendly staff what is the Frittata combination of the week.

Salad Extras

Succulent chicken breast

$4.00

Tender rib fillet

$6.00

$6.00 ($15.00)

Smoked Salmon

$6.00

Pan fried prawns

$6.00

Nibblers

Rosemary Garlic Turkish bread

$6.50

Potato and spicy carrot wedges

$12.50

with Sweet chilli, sour cream & beetroot hummus dipping sauces

Chippies

$7.50

Lightly seasoned fried chips, & a side of tangy lime aioli

Trio of cheese

$17.50

Selection of cheese, roasted nuts, fruit, bread and quince paste.

All Day Options

Brunch Burger

$17.50

Lashings of smokey bacon, two fried eggs, tasty cheese, caramelised onion, rocket, mango chilli chutney, on a glazed milk bun plus two hash browns.

Open Salmon Sensation

$18.50

A generous helping of smoked salmon on an avocado puree with capers, radish, orange segments and wild rocket on an open toasted light rye bread.

Breakfast Bruschetta

$15.00

Roasted cherry tomatoes, tasty pumpkin with wild rocket & creamy Danish feta, homemade cashew pesto on toasted light rye bread.

BLT

$15.00

Thick white toast with crispy bacon, lettuce, tomato & aioli

Omelette (Gluten Free)

$15.00

Local butcher's smoked ham & swiss cheese omelette, cherry tomatoes, spring onion & balsmatic glaze

Omelette w Ham or Bacon

$17.50

Chefs freshly created omelette, tasty cheese, roasted capsicum, red onion, baby spinach and balsamic glaze with ham or bacon.

Kids Lunch Menu

Chicken tenders and salad

$10.00

Fish and Chips

$10.00

Toasted triangle ham and cheese sandwich

$10.00

Public Holidays – Please note that a surcharge of 15% applies

Winner: Trip Advisor 2014, 2015 & 2016